In this unusual episode of Breaking Bad News, you’ll learn more about head meat and cheese than you probably ever wanted from hosts Jeff Hahn and Jenny Gregorcyk. But that’s not all. The recall of more 38,000 lbs of boneless beef head meat products from Canada brings up the importance of the complex inspection process to keep imported food safe in the United States.
July 2020 was a surprisingly slow month with food recalls. Jenny and Jeff discuss why a head meat recall would garner so much media attention and analyze how the company communicated the recall.
Jeff and Jenny welcome a special guest for a close up look at how the food industry has changed during the COVID-19 pandemic, particularly...
What impact has the COVID-19 pandemic had on the number of U.S. Food recalls? The Apron Food PR research team looked into that question....
It’s a special episode of Breaking Bad News as host Jeff Hahn welcomes crisis communications and reputation management expert Bill Coletti. Jeff talks to...